SMALL PLATES
oysters
- natural w/ fresh lemon......... 4.5ea......... 26-half doz......... 52-dozen
- mignonette .gf ......... 1.5
- spicy bloody mary .gf ......... 1.5
olives - warmed w/ lemon & herbs .vgn .gf .df .......... 9
seeded sourdough - w/ whipped butter or balsamic & garlic olive oil .v .dfo ......... 9
charcuterie - pickles, lavosh, sourdough, see specials board for cured meats .gfo ......... 17
corn ribs - lemon pepper & herbs .vgn .df .gfo ......... 9
salad - lettuce, cabbage, carrot, cucumber, sunflower seed, shallot vinaigrette .vgn .df .gf ......... 9
onion rings - w/ chipotle .v ......... 10
greens - sauteed w/ chilli and garlic .vgn .df .gf ......... 9
anchovies on toast - oritz anchovies, romesco, parsley salsa, charred baguette .df ......... 15
roasted brussels sprouts - vincotto & almonds .vgn .df .gf ......... 9
chips - w/ aioli or tomato sauce or chipotle .vgn .df ......... 10
asparagus & feta salad - freeman, olivesoil, shallot, lemon & tarragon dressing .v .gfo ......... 16
LARGE PLATES
​pasta of the day - see specials board ......... board price
market fish - see specials board ......... board price
fish n’ chips - beer battered, house tartare, fresh lemon .df ......... 33
chicken schnitzel - herb panko crumb, fresh lemon w/ chips & salad ......... 29
chicken parmi - tomato, mozzarella, shaved ham w/ chips & salad ......... 33
slow cooked tasmanian lamb - crushed peas, roasted garlic potatoes, caramelised yogurt & jus .gf .dfo .....41
scotch fillet 350g, mustard mash potatoes, red onion jam, roasted brussels sprouts & choice of sauce .gf .dfo ......... 48
beetroot risotto - brown & town mushrooms, parmesan, chive sour cream & pickled radishes
.v .gf ......... 35
minestra di cici - chickpea & celeriac stew, w/ preserved lemon gremolata & toasted olive bread .vgn .df .gfo ......... 32
SAUCES
gravy .gf ......... 3
peppercorn .gf ......... 4
mushroom .gf ......... 4
red wine jus .gf ......... 4
KIDS
for children under 12
fish & chips ......... 15
schnitzel & chips ......... 15
pasta napolitana ......... 15
parmi & chips ......... 15
DIETARY REQUIREMENTS?
Some of our meals may contain nuts or gluten. Please check with our staff.
.gf/.gfo= gluten free/ gluten free option .df/.dfo= dairy free/ dairy free option .v=vegetarian .vgn= vegan
DESSERTS
WEEKLY SPECIALS
Please check our chalkboard
- ORDER AT THE BAR -
PUBLIC HOLIDAYS 15% SURCHARGE ON MEALS
